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Wild Boar Sausage with Roasted Garlic & Marsala Wine

$13.75

In StockIn StockOut of stock
Shipping calculated at checkout.

Known in Italy as 'Cinghiale', our Wild Boar features the flavors of Tuscany. Roasted garlic and Marsala wine, with hints of rosemary and cloves, pairs well with risotto or brings a classic sausage sandwich to the next level.

*** Contains Pork

Wild Boar Sausage is perfect for anyone who loves to experiment with new flavors. It's a great way to add some excitement to your cooking, and you'll be amazed at how delicious it is. Trust us, this is one sausage you won't want to miss out on!

If you're looking for something a little different, Wild Boar Sausage is the perfect choice. It's got a unique flavor that sets it apart from other sausages, and once you've tried it, you'll never want to go back. We've got the best Wild Boar Sausage around, so don't miss out!

Out of stock

Known in Italy as 'Cinghiale', our Wild Boar features the flavors of Tuscany. Roasted garlic and Marsala wine, with hints of rosemary and cloves, pairs well with risotto or brings a classic sausage sandwich to the next level.

*** Contains Pork

Wild Boar Sausage is perfect for anyone who loves to experiment with new flavors. It's a great way to add some excitement to your cooking, and you'll be amazed at how delicious it is. Trust us, this is one sausage you won't want to miss out on!

If you're looking for something a little different, Wild Boar Sausage is the perfect choice. It's got a unique flavor that sets it apart from other sausages, and once you've tried it, you'll never want to go back. We've got the best Wild Boar Sausage around, so don't miss out!

Pork, Wild Boar (Meat From Feral Swine), Wild Boar Fat, Bacon (Cured With: Water, Salt, and Less Than 2% of the Following: Brown Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Potatoes, Water, Salt, Spices & Spice Extracts, Tomato Powder, Roasted Garlic (Garlic, Soy Bean Oil, Citric Acid), Sugar, Marsala Wine (Contains Sulfiting Agents), Flavorings (Natural), Mustard Powder, Parsley, Onion Powder, Garlic Powder & Dextrose, Stuffed into a Natural Pork Casing

Customer Reviews

Based on 14 reviews
100%
(14)
0%
(0)
0%
(0)
0%
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D
Dawn Schricke
Thanksgiving favorite

I used the Wild Boar Sausage with Roasted Garlic & Marsala Wine in my Thanksgiving sausage & chestnut stuffing. My guests voted it unanimously as the favorite dish on our table this year! I had a hard time keeping my dad from eating the precooked sausage prior to adding it to the stuffing!

J
John Magruder
Yummy

The sausage has a full taste and quite lean for pork, and some bacon filler. Our enjoyment of it is enhanced by the relative low sodium content. My picky wife , who the most part would never eat sausage enjoys them.

D
DAVID CHAMPAGNE
Absolutely delicious !!

LOVE, LOVE, LOVE Fossil Farms!

P
Paul Lippincott
Sailorlip

Had this absolutely delicious!

J
Joel Braxton
Satisfied

The boar sausage was a little different taste from what I’m used to, but I really enjoyed it and the quail .

Customer Reviews

Based on 14 reviews
100%
(14)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
D
Dawn Schricke
Thanksgiving favorite

I used the Wild Boar Sausage with Roasted Garlic & Marsala Wine in my Thanksgiving sausage & chestnut stuffing. My guests voted it unanimously as the favorite dish on our table this year! I had a hard time keeping my dad from eating the precooked sausage prior to adding it to the stuffing!

J
John Magruder
Yummy

The sausage has a full taste and quite lean for pork, and some bacon filler. Our enjoyment of it is enhanced by the relative low sodium content. My picky wife , who the most part would never eat sausage enjoys them.

D
DAVID CHAMPAGNE
Absolutely delicious !!

LOVE, LOVE, LOVE Fossil Farms!

P
Paul Lippincott
Sailorlip

Had this absolutely delicious!

J
Joel Braxton
Satisfied

The boar sausage was a little different taste from what I’m used to, but I really enjoyed it and the quail .

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Wild Boar Sausage with Roasted Garlic & Marsala Wine

$13.75