Fossil Farms' Lamb Harissa Burgers combine Pasture Raised, All-Natural Australian Ground Lamb with Smoky, Spicy Harissa.
Originally from North Africa and now common throughout regional Mediterranean cuisine, Harissa pops with heat from a mix of chili peppers and is balanced out with subtle flavors from a traditional spice blend.
Our Lamb Harissa Burger is a WILD version of classic, full of layered flavor that pairs well with bright acidic sauces, salty cheeses, ripe Summer tomatoes and savory herbs or aromatics.