Fossil FarmsFossil FarmsFossil Farms

Bison Ribeye Loin | 9 Lbs.

$281.00

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Shipping calculated at checkout.

Fossil Farms 100% All Natural Grass Fed Bison Ribeye Loin is a wonderful choice for holidays & entertaining. This is the whole loin, and this format allows you to easily control the portion size.

Try portioning into Ribeye Steaks or roast whole in the oven. Perfect for a holiday party or large gathering. We recommend cooking to medium rare for the best eating experience.

Fossil Farms works with partners who raise our North American Bison in Colorado and Eastern Canada. Chefs and industry professionals nationwide regard it as the best. As part of the “Never Ever Program," our Bison are never administered antibiotics, steroids or hormones.

For a truly superior taste, our pasture raised Bison are occasionally grain finished . Considered a "gateway game meat," Bison is perfect for a first timer. The quality of this Bison Ribeye is fantastic that you can even use it for a tartare.

This tender red meat is similar to Beef in color but it has a slightly sweeter flavor. A good source of Omega-3 fats, Bison is a lean and healthy protein that is rich in iron, zinc, vitamin B12 and many other macronutrients. Health and fitness professionals recommend Bison as a lean and healthy protein alternative to beef.

Out of stock

Fossil Farms 100% All Natural Grass Fed Bison Ribeye Loin is a wonderful choice for holidays & entertaining. This is the whole loin, and this format allows you to easily control the portion size.

Try portioning into Ribeye Steaks or roast whole in the oven. Perfect for a holiday party or large gathering. We recommend cooking to medium rare for the best eating experience.

Fossil Farms works with partners who raise our North American Bison in Colorado and Eastern Canada. Chefs and industry professionals nationwide regard it as the best. As part of the “Never Ever Program," our Bison are never administered antibiotics, steroids or hormones.

For a truly superior taste, our pasture raised Bison are occasionally grain finished . Considered a "gateway game meat," Bison is perfect for a first timer. The quality of this Bison Ribeye is fantastic that you can even use it for a tartare.

This tender red meat is similar to Beef in color but it has a slightly sweeter flavor. A good source of Omega-3 fats, Bison is a lean and healthy protein that is rich in iron, zinc, vitamin B12 and many other macronutrients. Health and fitness professionals recommend Bison as a lean and healthy protein alternative to beef.

Customer Reviews

Based on 4 reviews
75%
(3)
0%
(0)
25%
(1)
0%
(0)
0%
(0)
S
Steven Teich
Beware of Canadian bison meat

The meat is nothing special in the taste dept
I had previously ordered bison strip loin which came from bison raised in middle America
And they were fantastic
Mitch the butcher recommended trying the ribeye which I did
Very unimpressed by the ribeyes from Canada
Don’t get me wrong. They are totally edible and do taste very very clean but even after getting a heavy dose of salt before cooking it up in a hot cast iron pan, it just did not have much taste.

C
Chris V.
Bison

Meat was amazing and cooked to perfection on the Traeger

E
El Ge
OMG!!!!!

OMG!!! This item was "THE BOMB"!!!! Went over fantastically, even after the "ribbing" I got about the size of the ribeye! BOTH my guests were able to take some home & I've been getting "reports" from them that the ribeye was STILL as FANTASTIC as when it was originally served!! In fact, I even made-up meals for myself and have them in the freezer. I've had one of them, so far, and it tastes JUST as GOOD as the day it was originally cooked! SO TENDER, JUST LIKE THE DAY IT WAS COOKED!! Cooking this to mid-rare is THE BEST WAY to serve it! It was originally served, mid-rare, with mashed potatoes, beef gravy and corn on the cob!! A MUST HAVE!!!!! IF I COULD give this 10 stars, I WOULD! Fossil Farms, you've come through AGAIN!!!

G
Gary R
Beyond expecations

Decided to make a change from Beef Prime Rib. Don't know if I can ever go back.
It was the perfect cut of meat to feed 12. Tender / Flavorful / Easy to cook
Everyone was so pleased - Thank you

Customer Reviews

Based on 4 reviews
75%
(3)
0%
(0)
25%
(1)
0%
(0)
0%
(0)
S
Steven Teich
Beware of Canadian bison meat

The meat is nothing special in the taste dept
I had previously ordered bison strip loin which came from bison raised in middle America
And they were fantastic
Mitch the butcher recommended trying the ribeye which I did
Very unimpressed by the ribeyes from Canada
Don’t get me wrong. They are totally edible and do taste very very clean but even after getting a heavy dose of salt before cooking it up in a hot cast iron pan, it just did not have much taste.

C
Chris V.
Bison

Meat was amazing and cooked to perfection on the Traeger

E
El Ge
OMG!!!!!

OMG!!! This item was "THE BOMB"!!!! Went over fantastically, even after the "ribbing" I got about the size of the ribeye! BOTH my guests were able to take some home & I've been getting "reports" from them that the ribeye was STILL as FANTASTIC as when it was originally served!! In fact, I even made-up meals for myself and have them in the freezer. I've had one of them, so far, and it tastes JUST as GOOD as the day it was originally cooked! SO TENDER, JUST LIKE THE DAY IT WAS COOKED!! Cooking this to mid-rare is THE BEST WAY to serve it! It was originally served, mid-rare, with mashed potatoes, beef gravy and corn on the cob!! A MUST HAVE!!!!! IF I COULD give this 10 stars, I WOULD! Fossil Farms, you've come through AGAIN!!!

G
Gary R
Beyond expecations

Decided to make a change from Beef Prime Rib. Don't know if I can ever go back.
It was the perfect cut of meat to feed 12. Tender / Flavorful / Easy to cook
Everyone was so pleased - Thank you

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Bison Ribeye Loin | 9 Lbs.

$281.00