Angus Beef Ribeye Steak
Fossil Farms Angus Beef Ribeye Steak has a 100% yield and is perfect for the grill. Pre-portioned to the perfect size of 13 oz, cook this flavorful steak to medium-rare for the best eating experience. We recommend only salt and pepper for seasoning, because the quality of this steak is so amazing.
Whether you want to treat yourself or your family and friends, this cut is sure to please everyone! Considered one of the best steaks, these ribeye’s have a perfect amount of fat and marbling to result in a tender, juicy steak.
We source these steaks from our Local Angus Beef program, where we partner with family-owned farms that raise the Black Angus cattle all across the Northeast. Our farm partners have a strong focus on sustainability and animal welfare. The cattle are free to graze on the wide open pastures where they are raised. This process, in turn, produces only the best product--flavorful, tender, exquisite beef cuts across the board.
