Fossil Farms Market and Kitchen
What's cooking at Fossil Farms?
Fossil Farms Market and Kitchen is a chef-driven and chef-curated retail store carrying artisanal products, specialty prepared foods, and the largest selection of farm raised game and all natural meat in the country.
Everything that's stocked on our shelves is of the highest quality, and the unique variety of products we offer does not compare to anything you'll find at the grocery store. Where else can you get Bison Bone Broth, Smoked Wild Boar Bacon, Alligator Tenderloins, Elk Medallions, and Yak Sirloin Steaks all in one place?
The difference in our cooking philosophy is tasteful and what we have to offer is, dare we say, craveable—come on by and give us a try, we promise it'll be a memorable experience!
Butcher Case:
Expect to see a diverse variety of products each time you walk up to our butcher case. Some of our customer’s favorites include Angus and Piedmontese Beef, Berkshire Pork, free range Chicken, fresh ground burgers, market-made sausages, and dry-aged beef.
Prepared Foods:
Explore a variety of market-made prepared foods and locally sourced, farm fresh products including, arancini, empanadas, cured meat, cheese, free range eggs, and more!
CRAVEABLE SUPPERS:
Cross dinner off your after work to-do list with
our fully prepared take home meals, available for
in-store pick-up every Thursday. Each week, you can expect a new, expertly crafted dish that will feature our wild, natural, and sustainable meats and tantalize your taste buds!
Subscribe to our newsletter to stay in the know about what Craveable Supper is available each week.
Serving sizes vary.
Order cut off: Tuesdays, 6:00PM
Order pickup: Thursdays, 4:00 - 6:00PM
Holiday Catering:
Experience more ease in the kitchen by ordering appetizers, mains, sides, desserts, and à la carte brunch items for holidays year round, from Easter, Mother’s Day, and Memorial Day to Independence Day, Thanksgiving, and Christmas.
CHRISTMAS CATERING:
This Christmas, let us handle the cooking so you can focus on what matters most—spending time with loved ones. Our carefully crafted holiday menu is packed with delicious options, from show-stopping roasts to sides that will leave everyone asking for seconds.
Order cut-off: Tuesday, December 17 at 6:00PM
Pick-up window: Monday, December 23, 10:00AM to Tuesday, December 24, 3:00PM
Store Pickup:
Did you know that you can shop online and pickup your order at our retail store?
How it Works:
This is a great option to save on shipping costs for those of you who live in Northern New Jersey or want to take a trip to visit us!
How does it work?
Simply select “Store Pickup” at checkout.
You'll see all available pickup dates at the time of purchase; select which date you’d like to pickup your order. The Fossil Farms Market & Kitchen team will email you to confirm your pickup day.
Once you arrive at our store, you can come in and tell us your name and/or order number and we’ll grab your order.
If you prefer curbside pickup, please give the store a call at 973-917-3276 when you arrive, let us know your name and/or order number, and we’ll bring your order to your vehicle.
*Please note: orders received by 12:00PM, Tuesday – Friday, will require at least a 24 hour lead-time for store pickup. Orders placed on Saturday or Sunday will be available for store pickup the following Tuesday after 2:00PM.
CONTACT FOSSIL FARMS MARKET AND KITCHEN
Please give us a call with any questions you may have.
Contact Address:
- 81 Fulton Street Boonton, NJ 07005
- Corporate Gifting
- Wholesale Inquiries
Contact Information:
- 973-917-3276
- store@fossilfarms.com
Working Hours:
- Sunday - Monday: Closed
- Tuesday - Friday: 10:00AM - 6:00PM
- Saturday: 9:00AM - 5:00PM