This Grass-fed Lamb Rib Rack is a tender and flavorful cut from Dorper lamb raised in Texas. Enjoy the benefits of high-quality protein with lower levels of saturated fat and cholesterol.
With a beautiful fat cap, your dinner table will look extra special with this centerpiece. Either roasted or grilled, whole or cut into chops, all that is needed is a little salt and pepper to elevate any meal. Our Lamb rib rack has 8 bones and is not frenched; make sure to not cook past medium rare for the best eating experience.
Capra Foods is the nation's leading producer of premium Lamb and is G.A.P. Certified (Global Animal Partnership) to ensure the highest standards of animal welfare and sustainability. By utilizing regenerative practices, Capra Foods is redefining sustainable ranching.
Working with over 80 Central Texas ranches, Capra implements holistic land management practices that restore soil health, increase biodiversity, and improve watershed resilience. These methods not only benefit the land and animals, but also contribute to a stronger, more sustainable food system.
With 100% grass-fed Lamb, no antibiotics ever, and a commitment to humane, hormone-free practices, Capra Foods sets the standard for premium, ethically raised meat.
